Crown Maple Certified Organic Dark Color Robust Taste Maple Syrup, Pure, Gluten Free, No Preservatives, Non-GMO pairs well with Pancakes, Coffee, Cocktails & Brunch, 128 Fl Oz (Pack of 1)

Crown Maple sets the standard for maple in quality, purity and taste through singular, certified-organic maple products. From bark to bottle, Crown Maple is a defining ingredient, delivering a gourmet maple experience like no other. Crown Maple is estate-produced from forests comprising the Taconic Hardwood Forest, a unique terroir which extends from the New York Eastern Mid-Hudson Valley to Central Western Vermont. Since the brand’s launch, the distinctive taste and versatility has won over discerning professionals and connoisseurs alike, elevating Crown Maple beyond a sweetener and into a defining ingredient. All products are certified-organic, pairing the best nature has to offer with artisan craftsmanship and state-of-the-art production technology. From bark to bottle, Crown Maple is sustainably made on 800 acres of pristine land at Madava Farms in Dutchess County, New York, and truly sets the standard of excellence in maple production and flavor.

• Certified organic grade A dark colored maple syrup
• Sweeten richly roasted coffees, espresso, and hot chocolate
• A versatile topping and ingredient for hearty pastries, sticky buns, baked goods, and desserts
• Gluten free, non-GMO, vegan
• 100% PURE CERTIFIED ORGANIC MAPLE SYRUP: Crown Maple is estate-produced from the Taconic Hardwood Forest which extends from New York Eastern Mid-Hudson Valley to Central Western Vermont; Gluten free, non-gmo, vegan